Turkey Tamale Pie
November 12, 2010 0
The recipe for this easy dinner calls for ground turkey; I substituted leftover roast turkey. I also sprinkled half a thinly sliced red onion on the corn mush just before broiling. To finish the Mexican theme, serve with a crunchy slaw flavored with chopped cilantro and small strips of jicama. 1-1/2 pounds ground turkey 2 […]